Source: https://www.udemy.com/course/food-packaging-technology-materials-testing-laws-career/What you’ll learn
- Understand fundamentals and principles of food packaging technology
- Identify and select appropriate packaging materials (glass, metal, paper, plastics, biodegradable & edible packaging)
- Explain modern packaging technologies such as MAP, active, intelligent, smart, aseptic, and vacuum packaging
- Analyze how packaging impacts food safety, quality, shelf-life, and sustainability
- Learn food packaging tests (migration, mechanical, barrier, and shelf-life testing)
- Understand food packaging laws & regulations (FSSAI, FDA, EU)
- Apply real-world case studies for different food products (milk, meat, fruits, bakery, beverages, RTE foods)
- Gain insights into career opportunities in food packaging (QA/QC, R&D, regulatory, packaging technologist roles)
- Prepare for interviews, internships, and industry roles in food & packaging sectors
- Build industry-ready knowledge aligned with food manufacturing and compliance standards
Requirements
- No prior experience is required
- Basic understanding of food science / life sciences is helpful but not mandatory
Download Links
Password: cms.ddpanda.org
Host: FreeDL
