Dominique Ansel Teaches French Pastry Fundamentals
Celebrated for his innovative interpretations of classic desserts, creator of the Cronut® and James Beard Award winner, Dominique Ansel, has been named “the best pastry chef in the world.” In his master class, Dominique teaches the key techniques necessary for creating the perfect pastry. Master the art of baking with his precise methods, expand your collection with classic recipes, and discover inspiration in textures and flavors to delight friends and loved ones with your exquisite desserts.
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