INDYASSA Pastry Course #1 Gluten-Free Japanese Desserts

Source: https://www.udemy.com/course/gluten-free-sponge-cake-desserts/

What you’ll learn

• Become an expert at baking two different types of delightfully soft and fluffy gluten-free sponge cakes.
• Learn how to make delicious cakes using the gluten-free sponge cakes.

Requirements

• Bring your passion for cooking!
• A stand mixer or hand mixer will be necessary.
• Some other small kitchen tools will be required, however most of them you may already have.
• Please get white rice flour.

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