INDYASSA Pastry Course #1 Gluten-Free Japanese Desserts
Source: https://www.udemy.com/course/gluten-free-sponge-cake-desserts/What you’ll learn
- Become an expert at baking two different types of delightfully soft and fluffy gluten-free sponge cakes.
- Learn how to make delicious cakes using the gluten-free sponge cakes.
Requirements
- Bring your passion for cooking!
- A stand mixer or hand mixer will be necessary.
- Some other small kitchen tools will be required, however most of them you may already have.
- Please get white rice flour.
Download Links
Password: cms.ddpanda.org
Host: FreeDL
IPC1GJD-[ddpanda].rar – 1.8 GB
Host: Uploop
Tags:
#Udemy
Related Courses & Lessons
Keep learning from this topic
Tarts – A Journey into Elegant Pastry Creations
The great thing about Savour Online Classes is that it caters to all levels from absolute beginners to talented professionals....
Lynnette and Ryan Teach Mixology
James Beard Award winner Lynette Marrero is one of the leaders of the craft cocktail movement in New York. Ryan...
12 Week Fat Destroyer: Complete Fat Loss Workout & Diet Program
Welcome to your journey toward becoming stronger, healthier, and more energetic! The "12-Week Workout and Nutrition Plan" is your guide...
INDYASSA Pastry Course #2 Fantastic Fraisier
Learn how to make fantastic Fraisier, which is one of the most iconic traditional French strawberry cakes. (GF option)
Madhur Jaffrey Teaches Indian Cooking
With over 30 award-winning cookbooks and a place in the James Beard Foundation's Cookbook Hall of Fame, Madhur Jaffrey is...